|
 |
|
| KUMQUAT. |
 |
|
| SALAD RAINBOW |
 |
|
 |
|
Ingredients
- green lettuce and of oak
- grated carrot
- tomatitos cherry
- grass of the canons
- fresh cheese
- taquitos of ham of the country
- 1 papaya (to decorate)
- 8-10 litchis
- 12 kumquat
- olive oil
- apple vinegar and salt
|
|
To peel the litchis and to take the central bone from them. To divide in small bits the kumquat (it is not necessary to withdraw the skin) and to add together with the litchis and the cheese and the ham in bits to the salad prepared with advance. To prepare a vinaigrette with the olive oil, the vinegar and the salt. To decorate with thin papaya strips.
|
|
|
|
|
|
 |
| To see everything on: |
 |
|
