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| ORANGES. |
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| ORANGE GELATINE |
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Ingredients
- 1,5 gelatine envelopes in dust
- 1 egg yolk
- 100 grams of sugar
- 1/4 of liter of milk
- 2 cinnamon sticks
- 4 oranges
- 1 spoonful of extract of vanilla
- Orange segments
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We hydrate the gelatine in dust in half a cup of cold water, which we allow to warm to the bath Maria. We mix the egg yolk, the sugar, the milk, the cinnamon and the rind of the oranges. We set to the fire and when he boils, withdraw the cinnamon and the orange skin. We beat and mix the gelatine and the vanilla extract and spill in a greased mold. We refresh until it curdles, desmoldamos and adorn with orange segments.
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