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Practical guide. Fruits
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Redcurrants
REDCURRANTS.
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Redcurrants
HOW TO PREPARE THEM
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The redcurrant one can consume fresh air to the native or in fruit salad. Covering of milk and sugar or mixed with other berries (bilberries, raspberries, mulberries and strawberries) and cream of vanilla to mitigate his acidic flavor, is the best way of taking hangover. One of the preparations most appreciated by means of red redcurrants is the gelatine. With them, red or black women, jellies, jams and jams are prepared to accompany croissants and butter. The attraction of his bunches does that this fruit is used like decorative element in all kinds of plates; in some countries of Europe it serves as accompaniment of the lamb.


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